2025 Olive Garden Breakfast Menu With Prices

There’s something special about breakfast — it sets the tone for your entire day. And if you’re anything like me, you know that not every morning calls for the same routine. Some days, it’s a quick coffee and go. Other times, though, you want something warm, filling, and maybe even a little indulgent. That’s what led me to explore the Olive Garden Breakfast Menu — and let me tell you, it’s more than just a novelty.

I wasn’t expecting Olive Garden to become one of my go-to morning spots, but after trying out their breakfast items firsthand, I realized there’s genuine value here. Whether you’re a fan of sweet starts like Zeppoli, or you’re leaning toward savory plates like Chicken & Gnocchi, there’s something for every kind of breakfast mood. In this guide, I’ll walk you through what’s worth ordering, when to go, and how much you’ll spend. Let’s dig in.

Complete Olive Garden Breakfast Menu With Prices

The Olive Garden Breakfast Menu might not be available at every single location just yet, but in places where it’s been rolled out — usually in larger metro areas or Olive Garden test markets — it’s got a surprisingly thoughtful mix of breakfast and brunch-inspired Italian favorites.

Here’s a clear, easy-to-read table showing some of the most popular morning options, their descriptions, and current price estimates based on in-store and online data:

Note: These items and prices can vary depending on region. I always call ahead or use the Olive Garden app to check if my location offers the breakfast menu.

Olive Garden Breakfast Zeppoli: Sweet Morning Treat

Let’s be honest — some mornings just beg for something sweet. When that craving hits, Olive Garden’s Breakfast Zeppoli is my guilty pleasure. They’re warm, soft, slightly crisp on the outside, and melt-in-your-mouth fluffy inside. Coated in powdered sugar and paired with a light chocolate or berry dipping sauce, they taste like a cross between a carnival funnel cake and an Italian doughnut.

At just around $5.49, they’re one of the most affordable items on the Olive Garden Breakfast Menu, and they’re perfect with a hot espresso or cappuccino. I usually split them with a friend… unless I’m having a “treat yourself” kind of morning.

Chicken & Gnocchi for Breakfast: A Savory Start

This one caught me off guard the first time I saw it listed — chicken and gnocchi, for breakfast? But trust me, it works. If you’ve had Olive Garden’s classic Chicken & Gnocchi soup, imagine that same comfort, but thicker, creamier, and heartier, served up in a bowl.

The breakfast version dials back the soup base and leans into creamy sauce and shredded chicken with soft, pillowy gnocchi. It’s filling without being too heavy. On cold mornings, this dish is my go-to when I want something cozy that still feels like brunch. The price point is just under $10, and it’s well worth it.

Fettuccine Alfredo Morning Style: Is It Worth It?

If you’re wondering whether Alfredo belongs on a breakfast table, I had that same doubt — until I tried it. Olive Garden offers a lighter, brunch-sized version of their iconic Fettuccine Alfredo, sometimes with scrambled egg mixed in or a side of Italian sausage, depending on the location.

For me, this is more of a late-morning brunch choice than a first-thing-in-the-morning plate. But if you’ve ever had a craving for creamy, cheesy pasta at 10 a.m. (and who hasn’t?), this hits the spot. At $8.99, it’s a hearty meal that can carry you through most of the day.

Olive Garden Chicken Piccata: Brunch Favorite

Now here’s something I didn’t expect to love as much as I do. The Chicken Piccata served during brunch hours is bright, flavorful, and surprisingly light — making it one of my top picks on the Olive Garden Breakfast Menu.

The lemony caper sauce adds a nice zing, while the roasted potatoes on the side make it feel appropriately breakfast-y. It’s a fantastic choice if you’re looking for something that’s not too heavy, but still packed with flavor. Priced around $10.49, it feels like something you’d find at a high-end brunch spot — but without the long wait.

Additional Breakfast Items You Should Know About

Not all locations list them, but I’ve seen a few additional breakfast offerings during my visits, especially during special holiday brunch hours. Here are a few you might run into:

• Italian Sausage Frittata – A protein-packed egg bake with sausage, veggies, and cheese. Great for a lighter start to the day.
  
• Breakfast Breadstick Sliders – Yes, you read that right. I saw this once at a California location: mini breakfast sandwiches made with Olive Garden breadsticks, stuffed with egg, cheese, and bacon or sausage.
  
• Espresso & Pastry Combos – A smaller, quicker breakfast option for those on the go. Usually includes a coffee and mini pastry or biscotti.
  

These items may not be part of the permanent menu, but keep an eye out — especially during weekends or limited-time promotions.

Olive Garden Breakfast Hours and Availability

Before you get your hopes up and make a breakfast run, you’ll want to double-check your local Olive Garden’s breakfast availability. Not every location opens early, and some only serve breakfast during select hours or special occasions.

What Time Does Olive Garden Start Serving Breakfast?

Most participating Olive Garden locations begin serving their breakfast menu around 7:30 a.m. to 8:00 a.m. during weekdays, and slightly later on weekends — usually 8:30 a.m. depending on demand and staffing.

In my experience, the earlier you go, the better the service and availability — especially if you’re after limited or special items like the frittata or espresso combo.

When Does Olive Garden Stop Serving Breakfast?

Breakfast hours usually wrap up by 11:00 a.m., though I’ve seen some locations extend to 11:30 a.m. during weekend brunch hours.

Here’s a quick breakdown:

After that, they switch over to the lunch menu — so plan ahead if you’ve got your heart set on Zeppoli or Chicken Piccata in the morning.

Is Breakfast Available All Day at Olive Garden?

Unfortunately, no, breakfast at Olive Garden is not available all day. Once the clock hits lunch service (usually around 11:00 a.m.), breakfast items are no longer served — even if you ask nicely.

That said, some brunch-inspired dishes like Chicken Piccata or lighter Alfredo might still be available on the main menu during lunch, depending on the location. But if you’re specifically after items from the Olive Garden Breakfast Menu, you’ll want to arrive during official breakfast hours.

Nutritional Guide for Olive Garden Breakfast Menu

Let’s be honest — Olive Garden isn’t the first place that comes to mind when we think “healthy breakfast.” But that’s exactly why I started paying closer attention to what was actually available. Over the past few months, I’ve tested different options on the Olive Garden Breakfast Menu — sometimes while counting calories, sometimes tracking protein, and other times just trying to avoid that post-meal sluggishness.

The truth is, with a little know-how, you can absolutely enjoy a flavorful breakfast here while staying on track. Here’s what I’ve learned from real orders and real mornings.

Low-Calorie Breakfast Options

On mornings when I want something light that won’t weigh me down, I stick with the simpler, leaner options — no heavy sauces, no extras. Olive Garden isn’t known for its calorie transparency, but you can still make smart picks with what you know.

My go-to low-cal picks:

• Veggie Frittata without cheese – A warm, protein-filled choice without unnecessary fat.
  
• Espresso and mini pastry – Not the most nutritious, but a nice, light bite for under 300 calories.
  
• Roasted potatoes side – When I want something warm and savory without added oil or butter.
  

These keep me satisfied without sending me into a food coma by noon.

High-Protein Picks for a Healthy Start

When I’ve got a long day ahead — or if I’m hitting the gym later — I look for high-protein breakfasts. Thankfully, a few standout dishes on the Olive Garden Breakfast Menu deliver a solid protein punch.

Here’s what’s worth ordering:

I usually go with the frittata if I want something lighter, or the gnocchi if I know I’ll be skipping lunch later.

What to Avoid If You’re Watching Sodium

Here’s where you have to be careful. Some of the dishes that seem harmless at first glance are loaded with sodium — and I’ve definitely walked away bloated a few times before I figured this out.

Avoid these if you’re trying to keep things heart-healthy:

• Fettuccine Alfredo (even the morning portion): Delicious, but the sauce is packed with salt.
  
• Italian sausage breakfast sandwiches (where offered): Between the processed meat and cheese, these spike your sodium fast.
  
• Pre-made soups or brothy side options: Often pre-seasoned and salt-heavy.
  

Instead, stick with grilled items and ask for sauces on the side. And absolutely say no to extra cheese.

Healthiest Breakfast Choices at Olive Garden

“Healthy” is a moving target — sometimes it means fewer calories, sometimes it means nutrient-dense, and sometimes it just means something that makes you feel good after you eat it. I’ve tried nearly every item on the Olive Garden Breakfast Menu, and here are the ones that always leave me feeling like I made a good call.

Best Vegetarian Breakfast Options

If you’re vegetarian, you’re not stuck with just bread or fruit. Olive Garden actually does a decent job offering a few real breakfast options you can enjoy without meat.

My top picks:

• Vegetarian Frittata – Eggs baked with roasted peppers, spinach, and mushrooms. Satisfying and protein-rich.
  
• Zeppoli with fruit (shared or half-portion): A sweet start — not the most “clean” option, but definitely vegetarian.
  
• Roasted veggie and potato side plate: Build your own plate by combining two sides — I’ve done this, and it works beautifully.
  

I often skip the cheese and ask for olive oil instead of butter if I’m going plant-forward.

Gluten-Free Morning Meals

If you or someone you’re eating with has gluten sensitivity or celiac concerns, breakfast at Olive Garden is more manageable than you’d think — as long as you customize a little.

What’s worked for me or my gluten-free guests:

• Egg-based frittata – Just confirm it’s made without flour or thickened sauces.
  
• Grilled Chicken Piccata (no breading): Ask for no flour and skip the sauce to keep it safe.
  
• Simple side orders like fruit or steamed veggies: They’re not exciting, but they’re safe and fresh.
  

Staff are usually helpful if you explain what you need. I’ve even had a manager personally oversee my friend’s gluten-free order to make sure it was handled right.

Balanced Plates Under 500 Calories

Sometimes you want it all — taste, fullness, and nutrition — without overdoing it. That’s when I go for these balanced choices that hit the sweet spot of feeling good without being overly restrictive.

Here’s a look at a few of my reliable “under 500-calorie” builds:

When I follow this route, I feel energized and not at all like I’ve “dieted.” These meals taste great and don’t undo the rest of my day.

Expert Tips for Ordering Breakfast at Olive Garden

After several early morning visits to Olive Garden — and a few ordering mistakes I learned the hard way — I’ve figured out a few tricks that can make your breakfast experience smoother, tastier, and more cost-effective. Whether you’re a first-timer or a regular, these small adjustments can make a big difference in both flavor and value.

Customizing Your Breakfast the Smart Way

One of the biggest misconceptions is that you can’t customize much at chain restaurants. But Olive Garden is surprisingly flexible — especially if you ask politely and keep things simple.

Here’s what I do regularly:

• Ask for sauce on the side – Especially for dishes like Chicken Piccata or Alfredo. It helps control flavor and calories.
  
• Substitute sides – Don’t want potatoes? Ask for veggies or a fruit cup. Most locations will say yes.
  
• Order half-portions – Even if it’s not on the printed Olive Garden Breakfast Menu, some servers will honor this.
  

Customizing lets you turn even a heavy meal into something balanced — and it’s often healthier without sacrificing taste.

How to Get the Best Value for Your Money

Let’s be honest — nobody wants to overpay for breakfast, even at a place like Olive Garden. I’ve figured out a few ways to make sure you’re getting the most out of what you spend.

Here’s how I usually do it:

These little shifts might not seem like much, but over time, they add up — and your breakfast feels like a smarter win.

Hidden Menu Hacks You Should Try

These aren’t official “secrets,” but if you’ve been to Olive Garden as often as I have, you start to notice what’s possible — and what you can ask for.

Some lesser-known breakfast hacks:

• Breadsticks at Breakfast? Yes, But Ask Early. Not every location will warm them up before 11 a.m., but I’ve gotten them on request.
  
• Make Your Own Brunch Combo. Combine side items like roasted potatoes, veggies, and a scrambled egg plate — almost always cheaper than the full entrées.
  
• Add Fresh Fruit (Even If It’s Not on the Menu). Some Olive Gardens stock fruit cups or berries, especially on weekends.
  

These little “hacks” can turn a good meal into a great one — and make your visit feel more personalized.

Olive Garden Weekend vs Weekday Breakfast Options

Weekends at Olive Garden feel different — and if you’re showing up for breakfast, you’ll notice right away. Not only is the energy more relaxed, but in many locations, the Olive Garden Breakfast Menu actually expands a bit on Saturdays and Sundays.

Is the Breakfast Menu Different on Weekends?

Yes — in most locations that offer breakfast, weekends come with slight menu changes or extended hours. The core items (like Zeppoli, frittatas, and Chicken Piccata) stay the same, but you may see:

• Brunch-only specials (more on that below)
  
• Expanded side choices
  
• Fruit and pastry platters not listed on the weekday menu
  

Also, I’ve noticed that portion sizes are sometimes a bit more generous on weekends — especially if the kitchen isn’t slammed.

Brunch Specials Only Available on Saturdays and Sundays

If you’re lucky enough to visit a location offering weekend brunch, you might run into a few exclusive specials. These aren’t always on the printed menu, but servers usually mention them if you ask.

Here are a few I’ve personally seen or tried:

These dishes rotate often depending on the region — so if you’re a weekend visitor, always ask if they have a separate brunch list.

Does Olive Garden Offer Breakfast To-Go or Delivery?

Let’s face it — not all of us want to sit down in a restaurant at 8 a.m. And that’s totally fine. Whether you’re grabbing breakfast on the run or ordering from the comfort of your couch, Olive Garden does have options for take out and delivery — though they vary by location.

How to Order Breakfast Online

Here’s what I do when I want Olive Garden breakfast to-go:

1. Use the Olive Garden website or mobile app.
   
2. Set your preferred location.
   
3. If breakfast is offered there, the Olive Garden Breakfast Menu will show under “Order Now” between 7:30 a.m. and 11:00 a.m.
   
4. Customize your items before checkout.
   

Pro tip: Some items (like combos or brunch specials) may not appear online. In that case, it’s best to call directly and place the order by phone.

Delivery Apps That Work Best with Olive Garden

Not all delivery platforms show breakfast items, but a few consistently work better than others in my experience:

Always double-check the available hours. Breakfast won’t appear in the app if it’s outside service time.

Is Curbside Pickup Available in the Morning?

Yes — and it’s one of my favorite ways to grab breakfast without leaving the car. Curbside pickup is offered at most Olive Garden locations that serve breakfast, and it usually runs just as smoothly in the morning as it does during lunch and dinner.

Here’s how I do it:

• Order online or through the app.
  
• Select “Curbside” at checkout.
  
• Park in the designated spot and tap “I’m here.”
  

A server usually brings out the order within 5 minutes. It’s efficient, and especially helpful on busy weekdays when I’m running errands or heading to work.

Olive Garden Contact Info and Location Guide

Not every Olive Garden location serves breakfast, so knowing how to find the right one — and how to reach them — is key. Over the years, I’ve learned that a quick check can save you from showing up to a location only to find they’re still prepping for lunch.

How to Find the Nearest Olive Garden for Breakfast

Here’s what I always do when I’m planning breakfast at Olive Garden:

1. Use the official Olive Garden website: Visit Here
   
2. Enter your ZIP code or city/state.
   
3. Check hours carefully: Only some branches open early for breakfast — usually those in higher-traffic or suburban areas.
   
4. Call ahead if unsure: I always recommend confirming breakfast hours directly with the location.
   

If you’re in a major metro area or near a highway, chances are you’ll find at least one nearby location offering the Olive Garden Breakfast Menu.

Best Times to Call for Reservations or Questions

Want to speak with someone or make sure a dish is available? Call during these windows:

• Between 8:00 a.m. and 10:00 a.m. — right when breakfast service is running but before the lunch rush.
  
• After 2:00 p.m. — kitchen has slowed down, and managers are more available.
  

And yes — some Olive Garden locations do take early reservations, especially for weekend brunch. I’ve booked a Saturday morning table with no trouble, but it’s always smart to call a day ahead.

Final Thoughts

If you’ve never tried breakfast at Olive Garden, you might be surprised — I definitely was. It’s not your typical fast-food morning meal, and it doesn’t try to be. The Olive Garden Breakfast Menu focuses on hearty, flavorful Italian-style dishes with a brunch twist — and that’s what makes it feel like a real sit-down meal.

Sure, it’s not available at every location, and you’ll want to be a little strategic with what you order — but when you hit the sweet spot between flavor and value, it’s hard to beat. Whether it’s the frittata on a weekday or brunch flatbread on a Sunday, there’s a real comfort in knowing you’ve got a go-to breakfast spot that’s a little out of the ordinary.

Would I recommend it? Absolutely — especially if you’re tired of the same old drive-thru routine and want a meal that feels just a little more special.

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